Easter Holiday Closing

The Library will be closed on Sunday, April 5th for the Easter holiday.  We will reopen on Monday, April 6th at 9:00 a.m. 

VIRTUAL: Harvest Crisps and Casseroles

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Program Type:

Food, Health & Wellness

Age Group:

Adults
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Program Description

Event Details

Celebrate the harvest season with comforting dishes that highlight fall's rich flavors. In this class, we'll make a creamy squash gratin and a spiced pear and cranberry crisp, combining savory and sweet for the ultimate fall-inspired meal. 

This is a VIRTUAL program via ZOOM